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Jacqueline Frey

Culinary Baking and Pastry Arts/Owner

​Jacquie's Cakes & Confection was created in October of 2015. After years of baking and designing cookies and cakes for friends and family.

Jacquie decided after years of working with her mom locally in catering. Whom She learned practically everything from, 
Jacquie decided to enroll in The Wilton Method Classes for cake design and has classically trained in Culinary Baking and Pastry Arts at a accredited pastry school. In combination with Jacquie having taken art as a major, She has combined her love of art and talents into her craft. It truly does show in every cake, cupcake and cookie.

For Jacquie, cake art and design is a creative outlet that brings her true joy. It truly makes Jacquie happy baking and creating. She truly takes pride in every cake and creation she makes. Not only are Jacquies confections beautiful, but are delicious too. She cant wait to show you..

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